PORK PICKS CONTINUED FROM PREVIOUS PAGE

Every Tuesday, Dose of Vitamin P celebrates my favorite pork dish from the previous week. To end the year, I forced myself to select top plates. This year’s prized porcine offerings included loin, ears, chicharrones, and suckling pig. Creative Los Angeles pork preparations included chilaquiles, quesadillas, and pad Thai. Learn about my 2014 Top 10 Los Angeles pork dishes, which appear in order of preference.

5. Sotto Stecchi

4. Republique Dry-Aged Cook Pigs Pork

3. Alimento Pig in a Blanket

2. Cliff’s Edge Suckling Pig

1. Ledlow (fka Pete’s) Suckling Pig [CLOSED]