Top 10 Los Angeles Pork Dishes of 2014
Every Tuesday, Dose of Vitamin P celebrates my favorite pork dish from the previous week. To end the year, here are my 10 favorite Los Angeles pork dishes from 2014. Numbered establishments on the...
Top Los Angeles Meatloaf
Don’t let your meat loaf. One of my dad’s favorite sayings sure is funny, but it doesn’t quite hold true. Yes, most people like a good steak, shoulder or chop, but there’s something comforting...
Top Los Angeles BLTs: Bacon, Lettuce and Tomato Sandwiches
The combination of salty bacon, crisp lettuce, juicy tomato and warm, toasted bread may seem simple, but the BLT sandwich can be one of lunch’s greatest pleasures. Of course, for some chefs, those three...
Charleston Top Food + Drink Guide
Charleston, South Carolina is a Southern city with a rich history that predates the Revolutionary War. Phenomenal architecture, homes and gardens remain, and the dining scene, per capita, rivals any city in the U.S....
Ray Garcia Nose to Tail Tamale (Dose of Vitamin P)
There was an old fashioned pig picking at Pebble Beach Food & Wine, but that was behind the scenes, where Los Angeles based chef Ray Garcia dismantled a hog to create two dishes for...
Week in Pictures: Bacon Waffles, Bibi’s Warmstone, Burger Night + More
Every week involves a steady stream of food, drinks and people. Of course not every taste or conversation is post-able, but the range of experiences is usually pretty amazing. Lucky me. Discover highlights from...
