Nick’s Cafe Ham N Eggs
In the ’50s, ’60s and ’70s, long before the cornfields ever took root, Nick’s Cafe supplied Ham N Eggs (now $11.50) to railroad workers from the River Station freight yards. Now all manner of...
Perly’s Country Ham & Egg Biscuit
Perly’s is a classic Richmond diner. The downtown space features purple walls, classical music, a row of two-seat booths down the middle, pottery filled shelves, and a vintage gold cash register. Gray Wyatt’s place,...
Highland Bakery Breakfast Sandwich
Atlanta’s Old Fourth Ward neighborhood is on the rise, and Highland Bakery owner Stacey Eames has been a big part of the process, packing her bakery cafe while opening two additional branches. The low-slung...
Sheng Li: Victorious Tainan Breakfast
FTW, or For The Win, has become a frequent online refrain. Sheng Li, which translates to English as “victory” and goes by Sheng Li Breakfast/Late Snack (勝利早點/宵夜), certainly made an early morning win possible...
The Parish (Breakfast): First Crack at the Fashion District [CLOSED]
A pie-shaped space in downtown L.A.’s Fashion District, long the domain of Café Angelique, received a recent upgrade thanks to the owners of The Tasting Kitchen. An upstairs dining room and bar showcase modern...
Fu Hang: Bargain Taiwanese Breakfast With Artisanal Touch
I was still woozy from a trans-Pacific voyage on China Airlines, but as soon as wheels touched ground at Taoyuan Airport, the first thing I had in mind was finding food. It was oppressively...
