Pastry Los Angeles

Bulle Bakery Bulle

Scandinavian culinary influence has proliferated across the globe thanks to chefs like Rene Redzepi, Magnus Nilsson, and Marcus Samuelsson. Los Angeles is finally starting to get a taste of the region, and not just...
Bialy Los Angeles

Lincoln Bialy [CLOSED]

Lincoln is the more ambitious Pasadena bakery-cafe from chef Christine Moore and business partner Pam Perkins. Offerings overlap some with sister establishment Little Flower Candy Co. I typically prefer to order daily specials or...
Bakery San Diego

Wayfarer Bread Apricot Cream Morning Bun

It won’t be long before San Diegans realize they have greatness in their midst with Crystal White, a young but experienced baker who worked alongside Na Young Ma at L.A.’s Proof Bakery and both...
Pastry Los Angeles

Sweet Nuns Salted Caramel Passion Fruit Cream Puff [CLOSED]

Rebecca Donze, who grew up an hour outside of Bordeaux, opened her creative Los Angeles cream puffery – Sweet Nuns – on the second floor of a Picfair Village strip mall in 2016. Sweet...
Pastry Santa Barbara

Bree’osh Brioche Cinnamon Roll

Brioche is the primary focus for Nelly Mousseau and Pierre-Yves Henry, France natives who debuted charming Bree’osh bakery in ritzy Montecito Village in September 2015. Their tiny cafe features photo-lined yellow walls, white tile...
Bagels Los Angeles

Belle’s Bagels Loxsmith Sandwich

Belle’s Bagels founders Nick Schreiber and J.D. Rocchio have dipped in and out of existence in NELA. In 2015, the duo surfaced at La Perla Bakery in Highland Park, and they recently returned to...