Bakery San Diego

Wayfarer Bread Apricot Cream Morning Bun (Food of the Week)

It won’t be long before San Diegans realize they have greatness in their midst with Crystal White, a young but experienced baker who worked alongside Na Young Ma at L.A.’s Proof Bakery and both...
Bagels Los Angeles

Belle’s Bagels Loxsmith Sandwich (Food of the Week)

Belle’s Bagels founders Nick Schreiber and J.D. Rocchio have dipped in and out of existence in NELA. In 2015, the duo surfaced at La Perla Bakery in Highland Park, and they recently returned to...
Croissant San Diego

Darshan Bakery Almond Croissant (Food of the Week)

Most of the action in Encinitas, a seaside town in North County San Diego, takes place right along South Coast Highway. You’ll pass by a seemingly endless stream of breakfast spots, gastropubs, and surf...
Bakery Los Angeles

Amelia Bakery Savory Rugelach (Food of the Week)

By the end of 2016, Amelia Bakery & Cafe should be the worst kept bakery secret in Los Angeles. Chef Yoav Rogel already makes some of the most impressive baked goods in the city....
Pastry Los Angeles

BakerCakeMaker Ensaymada (Food of the Week) [CLOSED]

At BakerCakeMaker in Hollywood’s Sunset Kafco Plaza, “Sweet” is tagged on the wall and chef Aris Rodriguez showcases pastries that are “Filipino inspired with an L.A. flair.” Rodriguez, who joked that he’s the A-Rod...
Croissant San Francisco

Mr. Holmes Bakehouse Cruffin (Food of the Week)

Whatever you do, don’t let Mr. Holmes bake for you. There’s a good reason. Mr. Holmes is a cat. Thankfully, Mr. Holmes Bakehouse in San Francisco belongs to chef Ry Stephen and partner Aaron...