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Middle Eastern Food Los Angeles

Farida Mountain Prep Lamb Awarma (Food of the Week) [CLOSED]

New York born restaurateur George Abou-Daoud started out synonymous with Hollywood, spread concepts to several different L.A. neighborhoods, and comes full circle with Farida, a modern Middle Eastern restaurant located next to his original...
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Restaurant Los Angeles

Adana: Melding Middle Eastern Cuisines in Glendale

Edward Khechemyan, who’s of Armenian descent and whose father grew up in Iran, has run Adana, a humble restaurant with notable cuisine, since 1997. Adana is the name of a city in southern Turkey,...
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Cake Los Angeles

Adana Honey Cake (Food of the Week)

Edward Khechemyan, who’s of Armenian descent and whose father grew up in Iran, has run a restaurant called Adana for 16 years. Adana is the name of a city in southern Turkey, and you’ll...
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Market Silicon Valley

Aladdin Gourmet: Freeway-Friendly Arab Fare in Silicon Valley

The last stop on my summer-long exploration of the Silicon Valley culminated in San Mateo, within earshot of the 101 freeway, at Aladdin Gourmet, which has got you covered for any hookah, produce or...
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Flatbread Los Angeles

Mush Bakery: Turning to Armenian Tradition for Flat Inspiration

Fresh-baked Middle Eastern flatbreads have been a staple of Little Armenia since the mid ’80s, when bakeries like Arax and Sasoun first fired up their massive ovens. Now the neighborhood, located between Hollywood and...
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Middle Eastern Food Anaheim

Olive Tree: Showcasing Pan-Arab Flavors in Anaheim

Some people refer to the mile-long stretch of Brookhurst Street between Lincoln and Ball as Little Gaza, but that doesn’t begin to cover the neighborhood’s breadth and depth. No spot captures Little Arabia’s pan-Arab...
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