Here are links to some interesting posts from L.A. food writers over the last week:
Caroline on Crack
On May 29, Caroline on Crack founder Caroline Pardilla reported, Petty Cash Taqueria: It’s Got What Cocktailing Vegetarians Crave, including crispy Brussels sprouts with morita-cauliflower crema, baby beet salad, and a charcoal-roasted Portobello mushroom taco.
On May 30, Eater LA contributor Matthew Kang reported, Ernesto Uchimura Reflects on Plan Check’s First Year.
On May 29, Eater LA editor Kat Odell reported, Vinny Dotolo, Jon Shook Opening New Fairfax Restaurant in the Damiano Mr. Pizza space.
The Hollywood Reporter
On May 29, The Hollywood Reporter contributor Katherine Kims reported, L.A. Maitre D’s Reveal Diners’ Most Insane Special Requests, including a seat for a tiger, and beef tenderloin in the shape of an elephant.
On May 29, The Hollywood Reporter editors Gary Baum, Degen Pener and Jeanie Pyun shared, The Hollywood Reporter’s 20 Most Influential Chefs in Hollywood, including Jason Neroni, Ricardo Zarate and Josef Centeno.
On May 30, LA Mag Digest contributor Bill Esparza reported, Street Food Goes to the Movies, featuring an outdoor movie series at Exposition Park pairing movies like “Risky Business” with food trucks like Urban Oven and Combalache.
On May 31, LA Times contributor John Verive praised Great beer in Pasadena: 6 Places for Microbrews, all accessible via the Metro Gold Line, including Stone Company Store, .
On May 29, LA Weekly Squid Ink contributor Sarah Bennett showcased 6 Great Coffee Beers Made With Local Roasters, with a shout out to the epic Father’s Day CollaBREWtive Brunch Food GPS is co-producing with Firestone Walker Brewing Co.
On May 29, Refinery 29 contributor Kristin Guy asked, Ready For Some Major Food Porn? The 10 Grub-Centric Blogs You Need To Bookmark including Adventures in Cooking, Alex Thomopoulos, Freut Cake and The Beeroness.