Favorite Posts from August 29 – September 3, 2011

Persian Food Los Angeles

Kebab Maheleh opened on Beverlywood's Kosher Corridor, specializing in koobideh and sangak.

Follow these links to some of the more interesting posts written by L.A. food writers over the past week.

Drink Eat Travel

On September 3, Drink Eat Travel co-founder Stan Lee posted a recap of THE TASTE’s opening event, titled, Rustic Canyon Winebar, Blue Palms Brewhouse and The Counter Take Top Honors at THE TASTE’s Burger & Beer Event.

On August 29, Drink Eat Travel co-founder Cambria Griffith updated an emerging high desert beer story starring longtime homebrewer Steven “Sven” Kinsey in a post titled, Lancaster’s Kinetic Brewing Anticipates October Opening, Let the Flight and Physics Puns Begin.

e*starLA

On August 31, e*starLA founder Esther Tseng posted about Taiwanese Burgers at Bun Bun Tea House, Arcadia, touting the black pepper rice bun burger and spicy chicken “patty.”

Eater LA

On August 31, Eater LA columnist Jason Kessler once again went Inside the Stoves to recount a mythical list of The Best New Papa John’s’ in the Contiguous United States. In his fantasy world, things have not worked out well for former NFL great Thurman Thomas.

On August 29, Eater Chicago spread word that Bill Kim Brings Belly Pop to Daily Dose on Sept 17.

L.A. and O.C. Foodventures

On September 1, L.A. and O.C. Foodventures founder H.C. recapped his experience Raiding Roosevelt Hotel’s Eateries & Watering Holes: Spare Room, Public Kitchen & Bar, Library Bar and 25 Degrees. What, no Beacher’s Madhouse?

LA Weekly

On September 2, Squid Ink contributor Gendy Alimurung filed a field report in a post titled 10 Cats Who Eat Better Than You: At The Santa Monica Cat Show, featuring cats who consume raw beef heart, duck heart, New York steak and more.

On September 1, Squid Ink staffer Elina Shatkin reported on Kabab Mahaleh: Kosher Corridor’s Best Cheap Eats, touting koobideh and sangak.

Street Gourmet LA

Street Gourmet LA founder Bill Esparza shared a good cachaça primer in a post titled Bar e Restaurante Ellas,Rio de Janeiro-Cachaça for Cachaçeiros.

TOMOSTYLE

On August 29, TOMOSTYLE founder Tomo Kurokawa shared her experience at one of my favorite new Charleston restaurants, in a post titled Dinner at Husk – Charleston, South Carolina.

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Joshua Lurie

Joshua Lurie founded FoodGPS in 2005. Read about him here.

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