Category

Southwest

Southwest Food Santa Fe

The Shed: Swapping a Burro for a Prince in Santa Fe

There aren’t many opportunities to eat in a building that dates to 1692, but that’s just what the Carswell family offers to tourists and locals in central Santa Fe. The Shed originally occupied an...
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Breakfast Santa Fe

The Pantry: Tackling Serious Southwest Breakfast in Santa Fe

Santa Fe takes breakfast seriously, with compelling options that include Cafe Pasqual’s and Guadalupe Cafe, both of which we enjoyed on the recent food blogger getaway. However, neither compared to the homestyle wonders of...
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Chocolate Shop Santa Fe

Kakawa: Reviving Meso American Traditions to Yield Chocolate

Santa Fe features New World history that dates to 1607, when Spanish conquistadors first set foot in northern New Mexico. That’s impressive for sure, but Peter Wolf decided to dig deeper, drawing on Meso...
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Southwestern Food Santa Fe

Cafe Pasqual’s: Trying to Match Magical Santa Fe Memory

Until recently, the sum total of my Santa Fe experience amounted to a single night in 1996. My brother and I drove cross-country, took a hard left in Phoenix, an equally hard right in...
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Restaurant Santa Fe

Bobcat Bite: Living Up to Green Chile Cheeseburger Hype [CLOSED]

A group of food blogging friends and I had just spent hours roasting in the summer sun, stumbling from stall to stall at the Taste of Santa Fe, so the idea of driving to...
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Restaurant Sign Espanola

Angelina’s: Seeking Lamb Chicharrones and Chicos in Espanola

It’s not quite the Golden Rule, but Eating LA founder Pat Saperstein may have stumbled upon another tried and true expression when she sat down next to a stranger in Santa Fe Plaza: “Never...
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