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Reviews

Croissant Los Angeles

Petit Trois Le Valley Chocolate Croissant (Food of the Week)

Petit Trois Le Valley is the more spacious Sherman Oaks spinoff of a Hollywood hit from chef Ludo Lefebvre, his wife/marketing mastermind Krissy, and their accomplished chef-partners Jon Shook and Vinny Dotolo. The bistro...
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Coffee Los Angeles

310 Coffee Cappuccino (Drink of the Week)

Many L.A. neighborhoods now engage in caffeine wars, with multiple specialty coffeehouses within walking distance. A single good, consistent option stands out even more in underserved areas working to distinguish their fare. Meanwhile, 310...
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Persian Rugs Los Angeles

Tehrangeles Food Worth Seeking

When noting cultural diversity, what better place to start than Los Angeles? The L.A. metro area hosts roughly 10 million residents, and you see people from all over the world come to call L.A....
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Korean Food Los Angeles

Mom & Bop Fat Belly (Dose of Vitamin P)

Mix-and-match with Mom & Bop, a family-run Korean Asian Kitchen located across Pico Boulevard from Santa Monica College in a strip mall called Pico Center. The menu specialize in salads and bowls, but customers...
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Ice Cream Los Angeles

Wanderlust Creamery Avocado Toastada (Food of the Week)

Avocado toast has become a played out parody of L.A. cuisine. Most versions can be made simply at home for a fraction of the cost, assuming brave culinarians can avoid the perils of avocado...
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Cocktail Los Angeles

The Raymond 1886 Plagues of Egypt (Drink of the Week)

In the Book of Exodus, God unleashes 10 Plagues of Egypt, including fiery hail and frogs, compelling the Pharaoh to free enslaved Israelites. This isn’t typical cocktail fodder, but bartenders Jesse Gomez and Adam...
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