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Vinny Dotolo

Croissant Los Angeles

Petit Trois Le Valley Chocolate Croissant

Petit Trois Le Valley is the more spacious Sherman Oaks spinoff of a Hollywood hit from chef Ludo Lefebvre, his wife/marketing mastermind Krissy, and their accomplished chef-partners Jon Shook and Vinny Dotolo. The bistro...
Chefs Los Angeles

Interview: chef Vinny Dotolo (Animal, Son of a Gun + Trois Mec)

Native Floridians Vinny Dotolo and Jon Shook arrived in L.A. over a decade ago and have built a successful catering business and restaurant group, which includes Animal, Son of a Gun + Trois Mec....
Food Event Los Angeles

L.A. Loves Alex’s Lemonade 2013 Shows Big Culinary Love for Charity

L.A. Loves Alex’s Lemonade returned to Culver City on September 28. Suzanne Goin (Lucques, A.O.C., Tavern), chef/husband David Lentz (The Hungry Cat) and business partner Caroline Styne welcomed more than two-dozen nationally renowned chefs...
Pork Chop Los Angeles

Animal Pork Chop [CLOSED]

There aren’t many apples that get eight-page spreads in The New Yorker, but SweeTango managed to pull off that feat in 2011 thanks to writer John Seabrook’s article. To help continue their forward momentum,...
French Food Los Angeles

Trois Mec Rib Cap [CLOSED]

You’re going to have to use your imagination on this dish, since Trois Mec’s owners weren’t allowing guests to take food photos before they opened full-force. The night I ate at the eagerly anticipated...
Chefs Los Angeles

Cart For A Cause, Animal-Style

Last Tuesday, it was either a Los Angeles traffic miracle (or divine intervention) that allowed me to reach the Pacific Design Center in time to snag the very last fried chicken sandwich from Cart...