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Phillip Frankland Lee

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Restaurant Operators

Interview: NADC Burger co-founders Neen Williams + Phillip Frankland Lee

Phillip Frankland Lee founded Scratch Restaurants with wife Margarita Kallas-Lee in Los Angeles. They initially ran Scratch|Bar and The Gadarene Swine. That’s when I met the couple, who later relocated to Austin, Texas. Scratch...
Rice Bowl Los Angeles

Woodley Proper Crispy Rice [CLOSED]

Grain bowls have either been a boon or a bane to the Los Angeles food scene, depending on the perspective. Of course, not all grain bowls are created equal. Restaurants like SQIRL have turned...
Sriracha Los Angeles

2014 L.A. Sriracha Festival Recap + Slideshow

Food Forward, a local charity whose mission is to rescue and donate fresh local produce that would otherwise go to waste. Over 5 million pounds of food has been gleaned since 2009, and given...
Sriracha Poster Los Angeles

L.A. Sriracha Festival Celebrates Iconic Hot Sauce in Chinatown

This chef-driven, all-inclusive, 21+ event from The Sriracha Cookbook and Food GPS spotlights the world’s most iconic hot sauce at a unique, historical venue. Multiple stations allow guests to enjoy a variety of Sriracha-themed...