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Restaurant Week Los Angeles

Top dineL.A. Lunch + Dinner Picks for Summer 2018

dineL.A. continues to celebrate their 10th anniversary from July 13 – 27, featuring over 400 options for lunch and dinner. American Express once again sponsors an Exclusive Series of restaurants starring deluxe menus starting...
Chef Australia

Interview: chef Ben Shewry (Attica)

Ben Shewry grew up in North Taranaki on New Zealand’s North Island, but has become synonymous with Australian cuisine. At Attica, the Melbourne restaurant that currently ranks #32 on The World’s 50 Best Restaurants,...
Vancouver Island

Tofino Food Worth Seeking

Tofino is a bohemian surf town with a surprisingly good culinary scene on Vancouver Island’s south shore. According to A Brief Tofino History, Nuu-chah-nulth First Nations people have lived along beautiful Clayoquot Sound for...
Mexican Food Los Angeles

Top 10 Foods of 2017

Every Monday, Food of the Week celebrates my favorite dish from the previous seven days. I live in Los Angeles and was lucky enough to travel to places like Paso Robles, Portland, Sacramento, San...
Food Writer Los Angeles

The Hazards of Professional Eating

You probably can’t tell from looking at me, but my body endures constant abuse. No, it’s not like I’m getting battered in a boxing ring, working on an oil rig near the Arctic Circle,...
Charcuterie Atlanta

Find Good Food: Know The Signs

A big part of my mission involves identifying restaurants that are worth recommending to Food GPS readers, based on as many as three meals in the field each day. In over seven years of...