Favorite Posts From June 7-13, 2010

Restaurateurs Los Angeles

According to Daniel Djang, "Every Bar Should Have a Bricia." As in Bricia Lopez.

Follow these links to read my favorite posts from L.A. food writers over the past week.

Caroline on Crack

Caroline Pardilla: Red O Restaurant: New Mexican, Tequila Tunnel and More Cowbell (June 7, 2010)

e*starLA

Esther Tseng: Red O By Rick Bayless: Modern Mexican With The Ambiance To Match (June 8, 2010)

Eater LA

Kat Odell: Starbucks of Asia: 85C Servs Salt Lattes & Squid Buns in OC: ExpansionWire (June 9, 2010)

LA Times

Jessica Gelt: Xoia Vietnamese Eats to open this month in Echo Park (June 11, 2010)
David Kelly: Bunches of banana stuff to occupy new museum (June 10, 2010)

LA Weekly

Caroline on Crack: L.A. Beer Experts Mythbust 5 Complaints of Amateur Beer Drinkers (June 11, 2010)

Thirsty in LA

Daniel Djang: Every Bar Should Have a Bricia (June 10, 2010)

Tags:

Joshua Lurie

Joshua Lurie founded FoodGPS in 2005. Read about him here.

Leave a Comment