dineLA Restaurant Week has made a monstrous impact on the Los Angeles dining scene, driving droves of Angelenos to experience new restaurants and generating an additional $5 million for the local economy during the four previous incarnations. Now Restaurant Week is back from October 3-8 and October 10-15, featuring approximately 300 local restaurants, a record for this or any other city’s restaurant week. Given the limited number of meals, and my limited budget, I need to pick and choose, but here’s where I’d eat, if money were inconsequential.
Deluxe Dining – 3 courses cost $16 at lunch, $26 at dinner
- BLD
- Papa Cristo’s
Premier Dining – 3 courses cost $22 at lunch, $34 at dinner
- First & Hope
- Napa Valley Grille
- RH Restaurant and Bar
- Traxx
- Waterloo & City
- YongSuSan Korean Restaurant
Fine Dining – 3 courses cost $28 at lunch, $44 at dinner
- Bashan Restaurant
- Bouchon
- Josie Restaurant
- Lucques
- Michael’s Restaurant
- Ortolan
- Petrossian
- Piccolo Ristorante
- Rivera Restaurant
- Whist
American Express Cardmembers will receive a $20 statement credit when they dine at three or more participating restaurants during dineLA Restaurant Week.
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September 29, 2010 at 6:38 PM
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