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Wolvesmouth

Chef Los Angeles

Interview: Chef Craig Thornton of Wolvesmouth: Seasonal, Underground Dining with Deceptive Flair (Part 2)

Typically, if you end up in a wolvesden, you’re in for a world of hurt, and it’s going to be a tight squeeze. Thankfully for diners, chef Craig Thornton had a better idea when...
Chef Los Angeles

Interview: Chef Craig Thornton of Wolvesmouth: Seasonal, Underground Dining with Deceptive Flair (Part 1)

Typically, if you end up in a wolvesden, you’re in for a world of hurt, and it’s going to be a tight squeeze. Thankfully for diners, chef Craig Thornton had a better idea when...
Ice Cream Los Angeles

Week in Pictures: Charitable Tacos, Sulungtang, Mysterious Menus, Mini Kabobs + More

Every week involves a seemingly continuous stream of food, drinks and people. Of course not every taste or conversation is post-able, but the range of experiences is usually pretty amazing. Discover favorites from May...