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Persian

Persian Drink Los Angeles

Kashcool Kitchen Home Style Doogh (Drink of the Week)

Even in a city like Los Angeles that has such a rich Persian culinary history and the population to support a thriving restaurant scene, Kashcool Kitchen still stands out. Mahtab Javadian-Saraf and husband Farhad...
Persian Rugs Los Angeles

Tehrangeles Food Worth Seeking

When noting cultural diversity, what better place to start than Los Angeles? The L.A. metro area hosts roughly 10 million residents, and you see people from all over the world come to call L.A....
Persian Food Los Angeles

Maral Cuisine Trout (Food of the Week)

Agoura Hills, a crown jewel of the Conejo Valley, is best known for great mountain biking and hiking on both sides of the 101 freeway. As I’m learning, the tiny city also has a...
Persian Food Los Angeles

Kashcool Kitchen Filet Mignon Chenjeh Koobideh Kabob [CLOSED]

There’s no such thing as a sure thing. Consistency is also pretty rare. That said, I was highly confident going into my second meal at The Best Kebab Dishes in LA, was a revelation....
Persian Food Los Angeles

Taste of Tehran Cornish Hen (Food of the Week)

A prominent chef I interviewed refuses to order from the specials board, convinced it’s the provenance of tired ingredients and untested dishes. There are certainly places that would follow those unseemly practices, but I’m...
Persian Food Los Angeles

Farsi Café Abgoosht (Food of the Week)

It’s been fun to watch Farsi Cafe ascend to the upper echelon of Persian restaurants in Los Angeles. The owners started with a counter at Westwood’s Super Sun market, where they’d fill a refrigerated...