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Chef Los Angeles

Interview: chef Jason Neroni (Catch & Release + The Rose)

Jason Neroni grew up in Orange County and built up culinary credentials at New York restaurants like 71 Clinton Fresh Food and 10 Downing Food & Wine. He returned to Southern California and ran the...
Peruvian Food Los Angeles

Paiche Quinoa Con Alverjitas (Food of the Week) [CLOSED]

dineLA’s Restaurant Week was a great excuse to take some mid-day breathers and enjoy multi-course lunches with friends, which pretty much never happens during the week. I’d been meaning to get back to Paiche,...
Chefs Los Angeles

Food & Wine Best New Chef Dinner: Jamie Bissonnette + Viet Pham + Ricardo Zarate at Paichẽ

Chef Ricardo Zarate and business partner Stephane Bombet joined Food GPS in welcoming some of Zarate’s fellow FOOD & WINE Best New Chefs to Marina del Rey to collaborate on two unique dinners and...
Chefs Los Angeles

Food & Wine Best New Chef Dinner: Pomeroy + Zarate at Paichẽ

Chef Ricardo Zarate, business partner Stephane Bombet and Food GPS reunited Zarate with some of his fellow FOOD & WINE Best New Chefs to collaborate on two unique dinners and celebrate the opening of...
Mascot Los Angeles

Food GPS Giveaway: Mendocino Farms MDR Party Passes

The Marina del Rey branch of Mendocino Farms will open to the public on April 29. However, Mario Del Pero and chef-partner Judy Han are hosting a private pre-opening party on the night of...
Sandwich Shop Los Angeles

Mendocino Farms Expands Downtown, Targets Marina del Rey

Earlier today, Mario Del Pero and chef-partner Judy Han unveiled the second Mendocino Farms, an eco-conscious sandwich shop that replaces a downtown L.A. computer store on the ground floor of The Citygroup Center. To...