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Brewmaster Los Angeles

Interview: brewmaster Brian Brewer (The Brewery at Abigaile)

Brian Brewer began his professional beer career at PH Woods in Moreno Valley and Babe’s BBQ in Rancho Mirage under the tutelage of multiple award-winning brewer, Hans Johnson. Brian then became a Brewmaster at...
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Flatbread Los Angeles

Walter Manzke Tarte Flambée

Manhattan Beach suddenly found culinary life in early 2011 with the opening of M.B. Post, and around the corner, The Strand House presented even more pomp, along with unobstructed views of the Manhattan Beach...
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Restaurateur Los Angeles

Interview: Mike Simms, Third-Generation Restaurateur

The Simms family’s entree into the restaurant world started at the intersection of Olympic Boulevard & Vermont Avenue, long before that corner qualified as Koreatown, with Arthur J’s Coffee Shop. Since that opening in...
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Chef Los Angeles

Interview: chef David LeFevre (M.B. Post)

M.B. Post chef David LeFevre helped to turn the seasonal restaurant he co-owns with Mike Simms & Simms Restaurant Group into a South Bay dining destination while still satisfying locals. We spoke with him...
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Brunch Manhattan Beach

Manhattan Beach Post: Bangin’ Brunch in the South Bay

Manhattan Beach finally has a destination restaurant, perhaps for the first time since chef John Rivera Sedlar cooked at Saint Estèphe. Okay, that’s a slight exaggeration, but M.B. Post, chef-owner David LeFevre and business...
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Brunch Los Angeles

M.B. Post Eggs Benedict

Just because a Commodore and the Waldorf Hotel’s maitre d’ both preferred their eggs Benedict with an English muffin doesn’t mean that should end the famed breakfast dish’s evolution. M.B. Post chef and co-owner...
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