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M.B. Post

Asian Food Los Angeles

M.B. Post General Tso Sweetbreads

At M.B. Post in Manhattan Beach, chef David LeFevre and team members regularly showcase creative Asian dishes. In the past, I’ve enjoyed house-made pork and shrimp dumplings and Vietnamese caramelized pork jowl. Earlier in...
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Food Event Los Angeles

L.A. Fried Chicken Fest Slideshow

  • Food
  • September 21, 2012
Food GPS and Helen Springut co-produced L.A. Fried Chicken Fest on August 26. The event celebrated one of the world’s best-loved, most versatile dishes. Drongophoto captured the experience, which was like a house party,...
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Restaurateur Los Angeles

Interview: Mike Simms, Third-Generation Restaurateur

The Simms family’s entree into the restaurant world started at the intersection of Olympic Boulevard & Vermont Avenue, long before that corner qualified as Koreatown, with Arthur J’s Coffee Shop. Since that opening in...
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Chef Los Angeles

Interview: chef David LeFevre (M.B. Post)

M.B. Post chef David LeFevre helped to turn the seasonal restaurant he co-owns with Mike Simms & Simms Restaurant Group into a South Bay dining destination while still satisfying locals. We spoke with him...
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Brunch Manhattan Beach

Manhattan Beach Post: Bangin’ Brunch in the South Bay

Manhattan Beach finally has a destination restaurant, perhaps for the first time since chef John Rivera Sedlar cooked at Saint Estèphe. Okay, that’s a slight exaggeration, but M.B. Post, chef-owner David LeFevre and business...
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Brunch Los Angeles

M.B. Post Eggs Benedict

Just because a Commodore and the Waldorf Hotel’s maitre d’ both preferred their eggs Benedict with an English muffin doesn’t mean that should end the famed breakfast dish’s evolution. M.B. Post chef and co-owner...
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