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Sriracha Los Angeles

2014 L.A. Sriracha Festival Recap + Slideshow

The Sriracha Cookbook and Food GPS produced the second annual L.A. Sriracha Festival at Chinatown’s Central Plaza on October 19, featuring top chefs and benefiting Food Forward, a local charity whose mission is to...
Sriracha Los Angeles

L.A. Sriracha Festival Celebrates Iconic Hot Sauce in Chinatown

This chef-driven, all-inclusive, 21+ event from The Sriracha Cookbook and Food GPS spotlights the world’s most iconic hot sauce at a unique, historical venue. Multiple stations allow guests to enjoy a variety of Sriracha-themed...
Burger Los Angeles

Best Los Angeles International Burgers

Whether Charlie Nagreen first formed patties using pork at the 1895 Seymour Fair in Wisconsin; Louis Lassen crafted beef patties at Louis’ Lunch (still standing) in New Haven; or Otto Kuase first cooked beef...
Pork Los Angeles

Top 10 Los Angeles Pork Dishes of 2013

Every Tuesday, Dose of Vitamin P celebrates my favorite pork dish from the previous week. To end the year, here are my 10 favorite Los Angeles pork dishes from 2013. View Top 10 Los...

2013 L.A. Sriracha Festival Recap + Slideshow

October 27 proved to be an especially incendiary day in the downtown L.A. Arts District as I had the pleasure of working with good friend Randy Clemens, author of The Sriracha Cookbook and The...
Sriracha Los Angeles

L.A. Sriracha Festival Celebrates World’s Most Iconic Hot Sauce

I’m excited to be working with Randy Clemens, author of The Sriracha Cookbook and The Veggie-Lover’s Sriracha Cookbook (and a good friend), to produce The 1st Annual L.A. Sriracha Festival. Our incendiary event is taking...