Interview: chef Hugh Acheson (5&10, The National + Empire State South)
You may know chef Hugh Acheson from his stints as a “Top Chef” judge or as a “Top Chef Masters” competitor. The 2002 Food & Wine “Best New Chef” and 2012 James Beard Award...
15 Top Tastes of Atlanta Metro Food + Drink
Here are my 15 Top Tastes of Atlanta Metro Food + Drink from November 20 – 24, 2012. Four establishments fall well outside the I-285 perimeter, but no problem. You’re resourceful, and the stops...
Interview: coffee pro Alfred Lopez (Empire State South)
Not many restaurants attempt, much less achieve, serious coffee service, but Empire State South is a notable Atlanta exception. The Midtown restaurant from chef-owner Hugh Acheson features a full Counter Culture Coffee program, with...
