Industry Pop-Up Braised Pork Sandwich
Industry Café & Jazz is a rare Eritrean restaurant from chef and jazz musician Aron (Tsenasel) Tadesse in Culver City’s Arts District that started serving a Pop-Up Lunch on March 28, featuring the main...
Lukshon Beef & Broccoli [CLOSED]
In Chinese cuisine, beef and broccoli is typically one of the more pedestrian standbys, but not at Lukshon in Culver City’s Helms Bakery complex, where chef Sang Yoon elevated the dish to destination status....
Cognoscenti Coffee + Phil & Sebastian Espresso
If you’ve spent any time in a specialty coffeehouse, you’re probably familiar with Belle & Sebastian, Scotland’s indie rock darlings, who sing about fringe characters like the “middle distance runner” and “lazy line painter...
Zam Zam Market: Bold, Aromatic Pakistani Food in Culver City [MOVED]
In the Yelp era, when seemingly no establishment, good or bad, slips by without notice, Zam Zam Market version 2.0 somehow managed to avoid mainstream detection for about six years. Only a few Yelpers...
Interview: pastry chef Jamie Cantor (Platine)
Miami Beach native Jamie Cantor trained at the Culinary Institute of America before moving to the Napa Valley and breathing the rarified air of The French Laundry’s kitchen, where she worked for culinary legend...
Lukshon: Touring Asia, Minus Constraints, at Helms Bakery [CLOSED]
For too long, Los Angeles has been bereft of contemporary Asian restaurants like The Slanted Door and the house, which makes no sense given the city’s demographics, and since L.A. leads the charge on...
