Mexicano Enchilada Festival [CLOSED]
Ramiro Arvizu and Jaime Martin del Campo are serving 24 special enchiladas, 12 at Mexicano and 12 different enchiladas at La Casita Mexicana throughout the month of July at each restaurant as part of...
Mexicano Raspados Alegres
Enter Mexicano, the freshly minted restaurant from prominent
Interview: chefs Jaime Martin del Campo and Ramiro Arvizu
Jaime Martin del Campo and Ramiro Arvizu, both born in the Mexican state of Jalisco, met while working for airlines with adjacent offices in Los Angeles. They shared a passion for cooking, and they...
Los Angeles Chefs Go to the Movies
At LA Weekly’s Plate event at the Petersen Auto Museum on March 3, I asked nine participating chefs one question: What was the last movie you saw in a theatre, and how did you...
La Casita Mexicana Chamorros de Res Adobados
Instead of stepping into the snare of a restaurant offering a limited menu at a poor value for Valentine’s Day, as so many people do, I took my Valentine to Bell to experience the...
La Casita Mexicana (Breakfast): Brilliant Chilaquiles in Bell
The most frustrating aspect of covering restaurants is my inability to eat where I want, since a good chunk of my career revolves around what’s new or upcoming. Proven winners would make my regular...
