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Mussels

Seafood Los Angeles

Otium Mussels [CLOSED]

Otium, the hotly anticipated Los Angeles restaurant next to The Broad Museum from former French Laundry luminary Timothy Hollingsworth and Sprout Restaurant Group, cuts a striking figure on Bunker Hill. The building rises from the end of a...
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Seafood Santa Barbara

Julienne Smoked Mussels [CLOSED]

Julienne is probably my favorite Santa Barbara restaurant. This seasonal destination across Canon Perdido Street from El Presidio de Santa Bárbara State Historic Park reaffirmed its hold over my stomach on the eve of...
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Seafood Santa Barbara

Les Marchands Smoked Mussels

I had no doubt that master sommelier Brian McClintic and vino-seasoned business partner Eric Railsback would deliver a compelling wine program to Les Marchands Wine Bar & Merchants. This business, in partnership with Acme...
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Seafood Connecticut

The Place: Grilling Summer Seafood Al Fresco in Guilford

Thanks to Jane and Michael Stern of Roadfood, my friends and I learned about The Place, a special summer spot along Highway 1 since 1971. A huge outdoor grill was surrounded by an array...
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