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Chi SPACCA Milk Roasted Pork Loin
California
,
Dose of Vitamin P
May 20, 2014
December 15, 2023
I get it. The tomahawk pork chop at Chi SPACCA has the catchy name, and it’s certainly an impressive serving of meat. Chad Colby’s signature dish, weighing in at 42 ounces, combines the loin...
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