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Drago Centro

dineLA Restaurant Week Top Picks (Winter 2014)

dineLA Restaurant Week returns for the first time in 2014 from January 20-31, featuring over 300 options. Restaurants that do it right repeatedly include Craft, Fogo de Chao, and Lawry’s. You’ll be happy if...
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11 Top Los Angeles Restaurant Communal Tables

Communal dining is making a big impact on America’s great food cities. Plates have become more shareable and are often served family style, so why not have the dining experience be a group activity,...
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Bartender Los Angeles

Top Selling Cocktails at Los Angeles Bars (Part 2)

I asked 8 prominent L.A. bartenders one question: “What’s your best selling cocktail, and why do you think that’s the case?” Their responses provide insight about both clientele and bar programs, just as they...
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Bartender Los Angeles

Interview: bartender Jaymee Mandeville (Drago Centro)

Jaymee Mandeville didn’t immediately choose bartending for her career, but she eventually embraced the industry, and now thrives. The one-time law student worked in entertainment as a Miramax contract administrator and after that, a...
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Italian Restaurant Los Angeles

Drago Centro Introduces Eat & Run Menu

  • Food
  • December 16, 2009
Drago Centro is Celestino Drago’s latest contribution to the L.A. dining scene, a modern glass-fronted restaurant that draws downtown bankers like bulls to red capes. Chef de Cuisine Ian Gresik helms the Italian kitchen...
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Pork Los Angeles

Drago Centro Pork Belly

Drago Centro is Celestino Drago’s latest contribution to the L.A. dining scene, a modern glass-fronted restaurant that draws downtown bankers like bulls to red capes. Ian Gresik helms the Italian kitchen on a daily...
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