How Leading American Chefs Define Success
At Pebble Beach Food & Wine, I asked eight chefs a pivotal question: “What will it take to consider your work in restaurants a success?” Their responses might surprise you. Donatella Arpaia When it’s...
2014 Pebble Beach Food & Wine: Memorable People
Pebble Beach Food & Wine, the luxurious four-day festival from Coastal Luxury Management and Food & Wine magazine, drew talented people from across the U.S. Meet some memorable faces from my dinners and Lexus...
Mia Dona [CLOSED]
During a December 2004 visit to Manhattan, my most memorable meal was undoubtedly at Per Se, but my second most distinctive experience was at davidburke and donatella. High-flying chef David Burke and lawyer-turned restaurateur...
