Los Angeles Fish Dishes Worth Seeking
I tend to prefer eating whole, bone-in fish. Deep-fried or butterflied and grilled fish can be great. Some skilled chefs can also work wonders with stewed chunks. I even enjoy grilled, pan-fried or fully...
Los Angeles Salads Worth Seeking
Salad doesn’t need to be boring. L.A. has access to fantastic produce and global influences that help to keep meals interesting. Plenty of restaurants know that. I typically prefer salads with a jolt of...
Grilled Dishes Worth Seeking at Los Angeles Restaurants
Summer calls for grilling, gathering with family and friends while the kids take cannonballs in the pool or just running under the sun, playing ball in the park. Hot dogs, hamburgers, chicken, and steak...
2018 Top 10 Foods
Every Monday, Food of the Week celebrates my favorite dish from the previous seven days. I live in Los Angeles, one of the world’s best places to eat, and was lucky enough to travel...
Bavel Oyster Mushroom Kebab
High energy is obvious throughout Bavel, the modern Middle Eastern restaurant from Ori Menashe and Genevieve Gergis in the DTLA Arts District. People line up at the base of the stairs prior to opening...
Interview: pastry chef Genevieve Gergis (Bavel + Bestia)
Genevieve Gergis first met Ori Menashe while they were both working at La Terza in Mid-City. They each tell a version of the story in the new cookbook they co-wrote with Lesley Suter, Bestia:...
