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Chef Spain

Interview: chef Andoni Luis Aduriz (Mugaritz)

Chef Andoni Luis Aduriz has become known for serving some of the world’s most daring modernist cuisine at Mugaritz in Errenteria, Spain. The Basque Country restaurant consistently ranks in the Top 10 of San...
Restaurant Los Banos

Wool Growers: Freeway Friendly Basque Food in Los Baños

Forget what you think you know. That should be the first rule of travel. I always believed that it wasn’t worth stopping for food while driving along Interstate 5 between Los Angeles and San...
Basque Food Bakersfield

Noriega Hotel: Dining at Basque People’s House in Bakersfield [CLOSED]

We had a reservation for the 7 PM seating at Noriega Hotel, Bakersfield’s most famous Basque restaurant, and were warned not to arrive late, since they wouldn’t seat us. We left Los Angeles at...