Every Tuesday, the Dose of Vitamin P column celebrates my favorite pork dish from the previous week. I live in L.A. and was lucky enough to visit places like Paso Robles, Portland, Sacramento, San Diego,...
Considering the incredible culinary pedigree of Ensenada born chef Diego Hernandez,Angelenos seemed a bit surprised his food wasn’t more overtly Mexican when he and partners opened Verlaine earlier this year across from Cedars-Sinai Medical...