Browsing Tags

Timothy Hollingsworth

  • Home
  • Timothy Hollingsworth
Seafood Los Angeles

Otium Mussels (Food of the Week)

Otium, the hotly anticipated restaurant next to The Broad Museum from former French Laundry luminary Timothy Hollingsworth and Sprout Restaurant Group, cuts a striking figure on Bunker Hill. The building rises from the end of a lawn, with...
Pacific Ocean View

2014 Pebble Beach Food & Wine: Food Highlights

Pebble Beach Food & Wine, the luxurious four-day festival from Coastal Luxury Management and Food & Wine magazine, drew dozens of talented chefs from across the United States. Here are some of the memorable...