Browsing Tags

Susan Feniger

Los Angeles Chefs Share Recent Inspiration

Since so few Los Angeles menus are fixed, I checked in with 10 local chefs to see what’s been motivating them, asking a single question: What’s the most recent dish you created for the...

Interview: chef Susan Feniger (Border Grill + Mud Hen Tavern)

Chef Susan Feniger has already found considerable success with business partner Mary Sue Milliken on Border Grill, a Mexican concept that now has three locations and a truck in L.A., and a second branch...
Fried Chicken Los Angeles

Food GPS Fried Chicken Festival Celebrates Globally Beloved Dish with Top L.A. Chefs

The Food GPS Fried Chicken Festival is taking place on Sunday, September 15, from 4 pm to 7 pm at LOT 613 in the downtown L.A. Arts District. This chef-driven, all-inclusive event spotlights one...

Mary Sue Milliken and Susan Feniger Share Kitchen Wisdom at Border Grill Brunch Cooking Class in Downtown Los Angeles

On March 16, Mary Sue Milliken and Susan Feniger hosted a Brunch Cooking Class at Border Grill in downtown Los Angeles, and while preparing four courses (and a cocktail), they shared some fun facts...

Mary Sue Milliken and Susan Feniger Revisit CITY at Border Grill Every Leap Year

The bowl cut and Mohawk may be gone, but as long as there’s a leap year, Mary Sue Milliken and Susan Feniger will continue to revive CITY. The chefs ran their influential restaurant from...

Details about Susan Feniger’s Street [CLOSED]

Readers probably already know that Susan Feniger, partner in Border Grill and Ciudad, is opening Street with protégée Kajsa Alger. However, you might not know what to expect once Street debuts on Highland in...
X
- Enter Your Location -
- or -