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Robin Jackson

Hotel Vancouver Island

Sooke Harbour House: Hyper Local Food on Vancouver Island

In the mid ’90s, when my interest in restaurants was just coming into focus, my fingers would routinely flip through Zagat’s New York City guide, the New York Times dining section and an increasingly...
Chef Vancouver Island

Interview: Chef Robin Jackson (Sooke Harbour House)

For the past three decades, Chico, California, has become best known for Sierra Nevada Brewing Co. thanks to the efforts of Ken Grossman and his team, and that’s not likely to change anytime soon,...