Oahu has become a hub for Pacific and Japanese cuisines, seafood, and seasonal ingredients. Learn about 27 places you should absolutely eat in Honolulu, the capital of the state and the biggest city on...
It’s no accident that chef Nico Chaize ended up opening Nico’s Pier 38 where he did in 2004. Sure, the Lyon native secured a space next to his stepfather’s fishing store that had room...