2013 Top 10 Drinks
Every Friday, Drink of the Week celebrates my favorite beverage from the previous seven days. To end the year, here are my 2013 Top 10 Drinks, including craft beer, coffee, cocktails and hot chocolate,...
Hong Kong Drinks Worth Seeking
Hong Kong is a city that’s evolving at quantum speed. In terms of drinking in the former British Dependent Territory, traditions like tea service and medicinal tonics remain, and newer trends like craft beer,...
Hong Kong Top Restaurant Guide
Hong Kong is a city that’s evolving at quantum speed. When it comes to eating in the one-time British Dependent Territory, traditional foods like congee, wonton and roast meats remain, and international influences are...
Interview: bartender Teresa Moon (OZONE)
Bartender Teresa Moon grew up on Spain’s Canary Islands, attended culinary school at Le Cordon Bleu Paris (Julia Child’s alma mater) and spent time in some of London and Barcelona’s leading hotel restaurants. From...
Interview: bartender Antonio Lai (Quinary + Origin)
Hong Kong native Antonio Lai has traveled the globe to work as a bartender, cadging knowledge and techniques along the way, before returning home. Lai now co-owns two bars in Mid-Levels with Charlene Dawes:...
2013 Hong Kong Wine & Dine Festival Draws Record Crowds
The 5th American Express Hong Kong Wine & Dine Festival moved across Victoria Harbour this year after four years in Kowloon, occupying a prime swath of land in Hong Kong’s New Central Harbourfront. Approximately...
