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Pop-Up Los Angeles

Around The World in Eight Dishes with Walter Manzke

For one night, Angelenos were able to put a stop to guessing where former Church & State chef Walter Manzke would cook next. The humble culinary heavyweight resurfaced at BREADBAR Century City for the...
Modern Deli

Cooperstein Delivers Deli 2010 to Hatchi

BREADBAR co-owner Ali Chalabi and “Chief Gastronomy Officer” Noriyuki Sugie supply inventive chefs with a Century City stage at their monthly “Hatchi Series.” The series is less than a year old, and SBE has...
Peruvian Food Los Angeles

Mo-Chica @ Hatchi

BREADBAR co-owner Ali Chalabi and chef Noriyuki Sugie have made repeated efforts to give inventive chefs a stage with their monthly “Hatchi Series.” On January 28, lauded Mo-Chica chef-owner Ricardo Zarate took to the...