Twohey’s Tavern Ham Steak [CLOSED]
Twohey’s Tavern is an east Pasadena spinoff of a classic Alhambra diner that Jack Twohey founded in 1943. My wife grew up on Twohey’s, so we were excited to check out the tavern. Current...
Breakfast By Salt’s Cure Picnic Ham
Concepts rarely get as focused as Breakfast by Salt’s Cure. This Salt’s Cure spinoff from chef Chris Phelps now occupies the restaurant’s original West Hollywood location. The sleek, retooled specializes in oatmeal griddle cakes,...
The North Left Ham & Biscuits [CLOSED]
In resurgent Santa Ana, chef Aron Habiger joined forces with chef-owner Ryan Adams (Three Seventy Common) on The North Left. Their even more ambitious restaurant now occupies The Crosby’s former location. I’m not quite...
Cliff’s Edge Bay Scallops with Smoked Ham Broth [CLOSED]
For years, it didn’t seem to matter what type of food emerged from the kitchen at Cliff’s Edge. It was all about the patio. Hell, Dana Hollister’s restaurant doesn’t even have a sign, but...
