Adana: Melding Middle Eastern Cuisines in Glendale
Edward Khechemyan, who’s of Armenian descent and whose father grew up in Iran, has run Adana, a humble restaurant with notable cuisine, since 1997. Adana is the name of a city in southern Turkey,...
Adana Honey Cake
Edward Khechemyan, who’s of Armenian descent and whose father grew up in Iran, has run a restaurant called Adana for 16 years. Adana is the name of a city in southern Turkey, and you’ll...
