LASA XO Pancit [CLOSED]
The two best meals I’ve eaten in L.A.’s Chinatown are at LASA, the modern Filipino concept from brothers Chase Valencia and Chad Valencia that started as a pop-up and is now fully entrenched in...
LASA Kohlrabi Cake [CLOSED]
Not many chefs would even attempt an edible study of kohlrabi, the root vegetable that’s a crunchy, fibrous cousin to cabbage. Thankfully, Chad Valencia is just that ambitious at LASA, the modern Filipino pop-up...
