Just because it was Father’s Day didn’t preclude four non-dads from convening to enjoy a trio of boozy dishes at the reinvigorated AMMO. Every week, Chef Dan Mattern, pastry chef Roxana Jullapat and GM...
The white tablecloth was set and the silverware was shiny in the minimalist but homey dining room of Ammo Restaurant, where seasonality and farm-fresh produce are interpreted with an Italian cuisine lens. For her...