Category

Cocktails & Spirits

Cocktail Orange County

Little Sparrow IPA Cocktail [CLOSED]

Little Sparrow, the airy Cali-French restaurant in downtown Santa Ana from Bruce Marsh and wife Naseem Aflakian, is going through a transition period. Chef Melissa Ortiz recently took over for opening chef Eric Samaniego....
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Cocktail Los Angeles

Cassia Banana Mule [CLOSED]

The original Moscow Mule put a Smirnoff Vodka and copper mug surplus to good use in 1941 at Hollywood’s Cock ‘N Bull. Kenny Arbuckle’s mule motivations were less about efficiency and more about flavor....
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Cocktail Los Angeles

Cadet Michelada [CLOSED]

Cadet is a seasonal Santa Monica restaurant from The Counter founder Jeff Weinstein and chef Kris Tominaga. The partners harness the power of a wood-fire grill in an airy setting. From their November 2014...
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Cocktail Los Angeles

Catch & Release Surf Report Cocktail [CLOSED]

Surf’s up in Marina del Rey. Well, it seemed that way on May 14, when torrential rain fell outside Catch & Release, a fun New England-esque seafood spot from Chef Jason Neroni and Sprout...
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Cocktail Los Angeles

Belcampo Beets By J Cocktail [CLOSED]

Belcampo Meat Co., the Mount Shasta based company fronted by Anya Fernald, has displayed a strong commitment to sustainable meat, complete with farming, processing, and showcasing products at a series of butcher shops, counters...
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Cocktail Los Angeles

Terrine California Gold Cocktail [CLOSED]

Sadly, Huell Howser is no longer with us, but California Gold lives on, in a sense, at Terrine. Bartender Ryan Wainwright created a California Gold cocktail ($13) to pair with
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