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Woodyard Bar-B-Que: Harnessing the Power of Pecan Wood
Barbecue
,
Midwest
June 1, 2007
August 17, 2021
Less than a week ago, I was tearing up and down I-35 with my father and brother, gorging on brisket and ribs around Austin. This week, I’ve been doing the same thing, only minus...
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