Legit sheng jian bao on the Westside? How could this be? These pan-fried, Shanghai-style pork buns are a gift from Johnny Pan, a prolific restaurateur who grew up in Shanghai and Guangzhou and is...
Sheng Jian Bao, Shanghai-style buns that are far less renowned than xiao long bao, each contain a ground pork ball and a gelatinized stock that turns to steaming soup when cooking. These pan-fried wonders...