Monkey Paw Pub Low & Slow Rauchbier
In the BBQ world, “low and slow” is a mantra that pitmasters preach to deliver the desired succulence and smoke ring, depending on the meat. Monkey Paw Pub and Brewery owner Scot Blair, who...
Hamilton’s Tavern: Craft Beer in San Diego’s South Park [CLOSED]
30th Street might as well be paved with gold considering its rep with SoCal beer drinkers. San Diego beertrepreneurs have concentrated their hoppy focus on a stretch that flanks University Avenue in North Park....
