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Richard Reddington

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Chef California

What TV Shows Do Chefs Watch?

At Pebble Beach Food & Wine, I asked 16 chefs a pivotal question: What TV shows do you watch on a regular basis? Their answers might surprise you. Abram Bissell (The NoMad) I enjoyed...
Restaurant Napa Valley

Redd: Pairing Vivid Flavors with Sleek Design in Yountville [CLOSED]

After a five-year run at Auberge du Soleil, chef Richard Reddington struck out on his own in 2004, opening his eponymous restaurant in the heart of Yountville – Thomas Keller’s domain. Despite Keller’s stranglehold...