With so many amazing restaurants across this sprawled-out city, it can be tough to find just the right dining experience at just the right location. It can be even more of a challenge when...
There’s no such thing as a recession-proof restaurant, but there are certainly concepts better equipped to weather the deluge. In L.A., look no further than Mozza, a multi-pronged Italian juggernaut from Nancy Silverton, Mario...
Leading up to last year’s opening of Osteria Mozza and adjacent Pizzeria Mozza, Nancy Silverton spent her Monday nights at Jar, preparing 13 different mozzarella-based dishes weekly, including dessert. This proved to be the...