Consulting + Tours
Denj (fka Mr. Cook): Going Deep with Persian Sandwiches in the Valley
December 2, 2010
January 16, 2016
One of my favorite aspects of working as a restaurant reporter is the progression. Some days, there’s no sense of how to fill my slate, yet a trip into the L.A. wilderness inevitably yields...
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Great family birthday dinner for my Dad at @dineca
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Outstanding broiled California rockfish with samba
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