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Chef New Orleans

What Magazines Do Chefs Subscribe To?

At Pebble Beach Food & Wine, I asked 16 chefs several cultural questions, including: What magazines do you subscribe to? Their answers might surprise you. Daniel Boulud F1 magazine, because I follow Formula 1....
Food Writer Los Angeles

Picking up the Slack: Filling Gourmet’s Shoes

I happen to be a vociferous consumer of food magazines. To me, they’re my monthly love affair, with my leering eyes shifting between the glossy and sometimes matted pages of these gluttonous publications. I...