Interview: bartender Carlos Yturria (Absinthe)
Carlos Yturria had a lot to live up to when noted bartenders Jeff Hollinger and Jonny Raglin left Absinthe Brasserie & Bar to open Comstock Saloon. Good thing for the Texas native that he...
Joe Keeper’s San Francisco Bar Crawl: Absinthe
Retail is a bitch. I spend all year for those “magic” four weeks…basically Thanksgiving to Christmas…to make approximately 25% of my yearly income. Bar Keeper becomes less barware oriented and more gift shop oriented....
