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LA Times Food Writers Reminisce About “Golden Era”

If you recently picked up a Zell-era Los Angeles Times, it’s probably hard to imagine that the Food section once ran 90 pages long. However, that was the case under editor Betsy Balsley prior...
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Freelance Writing

If you like what you read, contact joshua (at) foodgps.com with writing inquiries. Thrillist – 10 Very LA Things We Can’t Wait to Do When Quarantine is Over (May 18, 2020) L.A. Parent –...